Making martinis tonight. Bout to head down the bottleo to buy some vermouth and gin. What is the best brands for a nice martini? And the best ratio and mixing methods? And best garnishes?
shareI've heard a couple people order a "dirty" martini. I looked it up and it is adding a little olive juice in addition to the olives. I also heard someone order a "perfect" martini. That's using both sweet and dry vermouth, in equal parts.
On MASH I heard Alan Alda request a "painfully dry" martini. This means as little vermouth as humanly possible.
Add some bitters!
share& Rossi on the rocks...say yes
https://www.youtube.com/watch?v=Tn9H35HcHF4
Does Martini not exist where you are in the world?
I'm not one for cocktails, but i used to work in a bar where we sold Martini. It must be a brand name then I think š¤·āāļø.
It was nice with ice and lemonade/sprite/mountain dew.
I'm intrigued about trying a freshly mixed combo š¤
How did they turn out?
Eh, probably too late now, but I like Bombay Saphire for mixed drinks.
share