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What's Your Favorite Seafood Dish?


Seafood is healthy for you, and it's also good for your brain. Plus, you know, yummy! What seafood dish do you crave the most? It could be from either salt water or fresh water, cooked or raw. It could even be fish eggs.

For me, it's a tie between Baked Lobster Savannah and charcoal-grilled rare Swordfish with a touch of ground black pepper and lemon-butter sauce.

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Soused herring, of course! I'm Dutch!

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I get the impression that you like anything and anyone soused!

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You know me so well, Arcane!

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Hic🥃

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A soused Arcane might even be better than a soused herring!🍹🐟

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Pretty much anything with shrimp. I love those little guys, especially covered in butter.

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Chinese style Steamed Sole with Soy sauce

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Bouillabaisse, grilled salmon, sushi. Those are the ones I like best, although the only one I actually crave at times is sushi. Oh, and lox on a freshly baked bagel with fresh tomato and onion slices. And a sprinkling of dill on top.

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I've a lot of favourite seafood dishes.

Blackened red snapper.
Crab with black pepper.
Lemon sole.
Finnan haddie and milk.
Salmon (All cuts and types types).
Rainbow trout.
Big buttery langoustines with lime and pepper.
Anchovies or pilchards (As part of tapas).
Arbroath smokies (For breakfast).
Mackerel mixed with cream cheese and crackers.
Mustard rollmop.
Beer battered cod or plaice with a Creole rémoulade (Tartare can say ta ta!).
Eel and creamed cheese (Yummy!) but there's plenty of Korean ways which are nice too.
Cullen skink, Partan bree, various chowders, bouillabaisse, bisque, moqueca, tom yung kung and the 100's of other Asian fish soups.
Pla kapong neung manao (Whole fish, usually sea bass, on a skillet with a lovely soup surrounding it).
Kedgeree (For breakfast).
A decent seafood jambalaya will always deliver (We all know it's the pork fat that does it).
Moules-frites and other such fun like mussels with mashed potato, bacon and cheese.
Fresh oysters or cooked angels on horseback can be fabulous.
Ono tacos are especially delicious.
Breaded or battered calamari/rabas with only fresh lemon and a pilsner for a light lunch.
Shrimp, lobster and tuna, in a flavoured mayo, are always nice sandwich fillers.
Sushi can be fun, but is generally overrated - depends on the place.
Fish finger sandwiches.

I'm sure there's more but my appetite is now going into overdrive!

Fish things I don't like; Turbot, shark, turtle, octopus, caviar, whelks, capers, seal and bull kelp.

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You just reminded me that sea vegetation, like Nori, is a category of seafood. I like Nori.

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I love a good bit of nori too, it's not always easy remembering which ones aren't sweetened though. I'm not a fan of those 🤢

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Lobster, scallops and oysters. yum.

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King or silver salmon filet, sauteed medium with crispy skin (also baked)
King Crab
Fresh shrimp sauteed in butter

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Salmon everything... salmon sushi, salmon salad, salmon sandwich, etc.

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